Inti House Bolivian Espresso Bar

Darrell Barr 2 months ago

It was delightful having my first macchiato hand-made by Doug and Raisa, the proprietor-couple behind this place! It is a Downtown secret that needs to get out! Give it a try.

Ana M 3 months ago

Our family tried multiple drinks (iskay miski, a cochalita, an americanito, and a vanilla latte) and a cuñape and everything was delicious! My daughter’s quote for her vanilla latte was “this is the best vanilla latte I have ever had”. To top it off the the owners were very friendly and hospitable! Highly recommend them!

Fabian Pinedo 4 months ago

Very good coffee spot with great Bolivian beans. Had a shot of espresso and it packed a punch but was very good. Around the corner from the front desk, little hard to find but well worth it. I look forward to visiting them again soon.

Aaron Barnett 5 months ago

Inti House Coffee was such an incredible experience. Raysa and her husband Doug are genuinely some of the kindest people you’ll meet. You can feel the care, intentionality, and heart behind everything they’re building the moment you step up tot he counter. They took time to share a little of their story with us, and it made supporting their shop feel even more meaningful. There’s something really special about seeing a couple chase impact together and create a place that feels welcoming, personal, and full of life. The coffee was amazing, but the people behind it are what make this place unforgettable. Nothing beats supporting small businesses like this. If you’re anywhere in the area, do yourself a favor and stop by Inti House Coffee. You’ll leave encouraged, caffeinated, and wanting to come back.

William Oldfather 9 months ago

I’ve been coming here regularly for over a year, and it’s become my absolute favorite café in the Triad. The coffee quality is excellent, whether you’re getting a drip coffee, flat white or one of their delicious specialty drinks (my favorite is the Cochalita Espress, with dark chocolate and spices). The baristas/owners, Raysa and Doug, are really passionate and knowledgeable about their craft, and it’s easy to see the love and care they pour (literally) into their business. That brings me to the best part about Inti House: the people and the community they’ve created. Raysa and Doug know all their customers by name and are always quick to start conversations that go deeper than the usual small talk. You might come practice your Spanish, learn about Bolivian culture, or help Doug workshop a new stand-up joke. It’s a place you always stay a little longer than you intended to, and are all the happier for it. If you’re looking for exceptional coffee and genuine connection in a warm, welcoming space, this is the place.